Features of the Somerset SDR-400 Dough Rounder with SUT-0024 Table
- High production; 7,200 pieces per hour
- Rounds dough from 1oz (50g) to over 36oz (1kg)
- Stick-resistant dough intake
- Produces airtight ball with uniform round shape & size
- Compact size and low profile for flexible use
- Simple one person operation
- Adaptable to conveyor for full operation
- Automatic — no adjustments for dough size
- Reduces labor costs and health issues
- Continuous flow operation
- Comes with standard table
Perfect for
- Pizza
- Tortillas
- Bread Rolls
- Roti
- Pita Bread
- Chipote
- Ethnic Foods
Highlights
- High production; 7,200 pieces per hour
- Rounds dough from 1oz (50g) to over 36oz (1kg)
- Stick-resistant dough intake
- Produces airtight ball with uniform round shape & size
- Compact size and low profile for flexible use
- Simple one person operation
- Adaptable to conveyor for full operation
- Automatic--no adjustments for dough size
- Reduces labor costs and health issues
- Continuous flow operation
Specifications
- Auger & Drum: Synthetic
- Table For Rounder (SDR-400T): Standard table
- Bearings: Permanently lubricated, sealed ball bearings
- Gear Motor: Heavy-Duty 3/4 HP, maintenance-free, single-phase, 115v/60Hz or 220v/50Hz
- Finishing: All food service grade stainless steel
- Legs: 4” adjustable, stainless steel
- Shipping Weight: 255 lbs.
Electrical
Frequency
60
Plug
Voltage
115
Weight
255 lb
Ship Freight Only
Yes
