• Brand: Beverage Air
  • Model: HFS3HC-5G
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Cabinet Construction

  • Exterior—Stainless steel exterior front and grey painted sides
  • Interior—Stainless steel interior with coved corners
  • Insulation—2” foamed-in-place CFC and HCFC-free polyurethane insulation.

Electronic Control

  • Electronic thermostat provides a digital display of cabinet temperatures, which includes status indicators and key pad for any necessary temperature adjustments.

Refrigeration System

  • Top mount balanced refrigeration system with evaporator positioned out of the food zone to maximize capacity.
  • Automatic evaporation system for energy efficiency.
  • Unique down draft airflow system ensures uniform distribution of airflow throughout the entire cabinet to ensure even product temperatures; maintains product temperatures at or near -10F
  • Factory engineered, self-contained refrigeration system uses environmentally friendly (CFC and HCFC-free) R404A refrigerant.
  • Automatic defrost system is fully automatic, time-initiated and temperature terminated operation.


  • Choose from solid door or half-solid door configuration.
  • Anti-microbial door handles and door locks are standard.
  • Field reversible doors and cam lift hinges standard. Positive seal self-closing door(s) with 120° stay open feature.
  • Plug-in magnetic door gaskets of one piece construction, removable without tools for ease of cleaning.


  • Three (3) heavy duty epoxy coated wire shelves per section standard. Four (4) shelf clips included per shelf (field installed).
  • Shelves are adjustable in ½” increments. Four (4) interior pan slide kits available for field installation (see catalog).

Model Features

  • Recessed incandescent interior lighting.
  • 6” heavy-duty casters included, two with brakes.
  • Freezers powered by 115/208-230 volts are designed for field wiring (requires 4-wire electrical circuit, hard-wired).
  • Epoxy coated evaporator to eliminate the potential of corrosion.
  • ENERGY STAR® Qualified - See applicable model list at right.
  • UL-EPH and CUL for open food product.
  • Certified to 100°F ambient


  • Length: 78"
  • Depth: 32" (54" with door open)
  • Height: 78.5"
  • Net Capacity: 74 cu. ft.
  • Internal Length Overall: 73.5”
  • Internal Depth Overall: 28”
  • Height Overall: 60”
  • Full Load Amperes (115V/208-230V/60Hz/1Ph): 10 A
  • Horsepower: 1 1/2
  • Gross Weight (Crated lbs): 732
Equipment Manual